Kegerators
Kegerator - special equipment for storing, cooling and bottling of beer (wine, cider, kvass, etc.) from the keg. At the moment the kegerator is the only easy way to maintain a constant temperature and the quality of the beer; as well as an opportunity to increase sales profit from kegs. Detailed information can be found here.
The principle of operation is as follows kegeratora:
Beer keg is stored chilled at the ideal temperature +3.5C and served under pressure through the eduction head and the dispensing column straight to the tap, while the amount released into the keg is filled with carbon dioxide, preventing the oxidation processes. The drip pan is located under the taps in the tabletop. The flowing cooler is not required for beer bottling which is taking away the heat from the beer, evolve it additionally heating the warm warm beer in kegs.
Kegerators ITON Frigo - the perfect solution for your business!
